Thursday, February 25, 2010

January Stamp Club Projects

This is the scrapbook page we did in January. We got to use some of the Razzleberry Lemonade paper with this project.
  • Stamps: Razzle Dazzle, Things I Love...
  • Paper: Kraft, Crushed Curry, Melon Mambo, Rich Razzleberry, Pretty in Pink, Regal Rose, Razzleberry Lemonade designer series paper
  • Ink: Crushed Curry, Rich Razzleberry, Pretty in Pink
  • Other: Big Shot with Blossom Party die and Scalloped Heart of Hearts Embosslit die, corner rounder punch, Summer Sun corduroy button, paper piercer and mat pack
  1. Cut four  4" squares of various colors of card stock and  Designer Series paper, round 2 diagonal corners on each square.
  2. Cut out 1 set each of Pretty in Pink and Regal Rose Blossom Party blossoms and 1 Scalloped Heart in Pretty in Pink.
  3. Use the large floral image from Razzle Dazzle to stamp in Crushed Curry around edges of the page, rotating stamp as you go around. You will not be using the full image each time you stamp.
  4. Glue the squares onto page as shown. 
  5. Layer the blossoms in alternating colors as shown. place on page as desired and use paper piercer with mat pack foam piece and cutting mat behind the page to poke a hole thru all the blossom layers and the page. Don't move it anything yet! push the corduroy button prongs thru the hole, then flip page over and open prongs on the back.
  6. Glue the Scalloped Heart to Heart at the bottom of page as shown.
  7. Use Rich Razzleberry ink to stamp "Things I Love" at the top as shown, and "but most of all...YOU" on the bottom as shown.
  8. Adhere desired photos. All Done!


Here is the cute little Mini Milk Carton we made. Notice the little smudge of Close to Cocoa next to the phrase. That's what happens when you stamp on the carton after assembling it, lol!  I'm trying to use up some of my stash of retired DSP, so we used some of last year's Valentine's DSP.

  • Stamps: Love Bandit
  • Paper: Pretty in Pink, Close to Cocoa, Whisper White, DSP
  • Ink: Close to Cocoa, Creamy Caramel, Chocolate Chip, Ruby Red
  • Other: Scallop Square and 1-3/8" circle punch, Big Shot with Mini Milk Carton die, Sticky Strip, Stapler, Signo white gel pen, blender pens
  1. Stamp raccoon  on a piece of Whisper White, use blender pens to color him with Creamy Caramel and the heart with Ruby Red. Now punch out with the circle punch. Use the Scallop Square punch to punch out a Close to Cocoa square. Then glue the raccoon to it. Use the white gel pen to ad dots to each scallop.
  2. Cut out a 1"x7" strip of DSP to wrap around your mini  milk carton.
  3. Cut out your mini milk carton. Crease appropriately. 
  4. Stamp "you stole my heart" in Close to Cocoa on a side that does not form a  spout.
  5. Apply Sticky Strip to flap on one side, and the first bottom flap on the other side. Assemble milk carton.
  6. Adhere the DSP strip to your box, Snail might work the best. Then Adhere the raccoon embellishment below the sentiment stamped on the box. 
  7. Fill your mini milk carton as desired. Staple shut over the spot on the top that you don't want to open. All Done!
I posted the card we made in this post. It is a Real Red Valentine's day card. I hope you all forgive me for taking so long to post these! Now I better get busy on posting February's  projects!

No comments:


Related Posts with Thumbnails