I had not used my colored embossing powders lately and thought this would be the perfect time. The gingham label circle is embossed with Cherry Cobbler embossing powder. I have found that this particular embossing powder will turn color if heated to long, just as an FYI. Doesn't it look sharp on the Baked Brown Sugar cardstock?! I also did a lot of inking with markers. I found a great tip on how to refill your markers here, so I was able to get my Old Olive nice and juicy again in just a few minutes. The rest were still nice and juicy already.
I don't know if you can see it on your computer screen, but I also stamped the Hardwood BG in Illuminate ink on the Whisper White panel. It looks quite lovely in person :)
- Stamps: Kind & Cozy, Hardwood BG
- Ink: Bermuda Bay, Old Olive, Baked Brown Sugar, Cherry Cobbler, Illuminate
- Paper: Baked Brown Sugar, Whisper White, Bermuda Bay
- Other: Burlap ribbon, Signo white gel pen, 2½" and 1¾" Circle punches, Brights and Regals Candy Dots, dimensionals, Embossing Buddy, Cherry Cobbler embossing powder, Heat Tool
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